Entries Tagged 'School' ↓
April 22nd, 2009 — Children, School, Saving
My husband and I are both fortunate to have generous parents who paid for most of our college expenses. From my experience, it seems that in the Asian community parents are always expected to pay for their children’s higher education. I have even heard of stories of some parents who take money from their homes or retirement to pay for a son or daughter’s schooling. Now that I am expecting a child, I am wondering if parents are really obligated to pay for their children’s higher education. After all, parents already spend considerable time and money raising a child into an adult. Should they be obligated to pay the expenses of their legally adult children for another four years or more?
My personal take on this is that parents really have no obligation to pay for college after raising their children to age eighteen because they have done enough. Parents who pay for their kids’ college expenses are bestowing their children a huge gift, but when something comes too easily it may not be appreciated as much as something earned by hard work. I have met quite a few classmates who had everything paid for and then later dropped out because they did not focus on their studies. On the other hand, I know some people who did not have parental help during college who worked extremely hard and ended up doing quite well. They did so well precisely because they did not have a parental financial cushion, and they knew that they needed to work hard and be on the top to win more scholarships and internships.
Some parents use the fact that they are paying for college to dictate many aspects of their children’s lives, and I really think that is worse than not paying for college. I know too many people who hated what they were studying in college but still soldiered on because they felt like they were obligated to please their parents by graduating with a degree in a certain major. Many of these classmates ended up doing something radically different from their college majors after they were out of college and tasted freedom. These outcomes make the parental sponsored schooling almost pointless.
When parents refuse to pay for their children’s higher education, they are basically letting the young adults become independent right after highschool. That is not a bad thing at all because there has to be a point where parents let go of their children and let them survive on their own. I have to admit that I only felt true freedom after I graduated from college and got my first job because I truly no longer depended on my parents. For some people higher education is not necessary for success, and letting a young adult explore the possibilities outside of an institutionalized education system might also be beneficial.
In closing, I think parents should not feel obligated to pay for their children’s higher education unless they are legally ordered to do so by a court. I would probably help my kid with college expenses since I am sure any school will become extremely expensive in 18 years, but I would help in the form of a loan of some sort. As the cost of higher education rises it is impossible to expect parents to afford everything and the college aged children will have to pitch in by securing scholarships, grants, and work to fund their own education if they want it.
Share This
January 27th, 2009 — Career, School, Stupid, Life, Money
My life is for the most part pretty boring, but sometimes whacky things happen. Yesterday was one of those days.
I left work last night and realized that I left my purse at my cube. So I drove back to retrieve it. I usually don’t park in the underground garage because it is always full, but at that time many people already left work so I figured I would park there since it is the closest parking lot to my building. It has one of those arm gates that raises up after you swipe a keycard. Then after the arm gate there is another metal sliding gate.
I have always had a problem with these gates because my arms are very short and oftentimes I have to stretch out pretty far to activate the keycard. Yesterday this happened again and stretched out just a bit too far and my foot went off the brake for a second. Unfortunately, the lane to the gate is on a downward incline so gravity took my car straight into the gate arm and made contact with the metal gate and then stopped. The distance from the keycard station to the gate is less than ten feet so it wasn’t a huge impact, but the car still managed to break off the wooden gate arm and made a dent in the metal gate.
Amazingly enough the car just had a few scratches in the front bumper and was not damaged at all, but the metal gate to the garage stopped opening. So I called building security and a pretty nice old security guard came out and took my information. Today the property management called me and said that they have repair people out there and if the damages are not extensive I don’t have to file a claim. They were actually quite nice about it and thanked me for informing security quickly and giving my information. They also said they will keep me updated on the repair costs and possible claim.
In case you work in the former Siebel buildings in San Mateo and you were inconvenienced by the south garage gate closing today, I’m really sorry! I felt pretty dumb after the incident so I went home and Googled garage arm gate accidents, and what do you know, other people have the short arm problem too. Here is an example.
After watching these videos I actually felt a bit better. Then I started sorting a bag of mail I got from my parents’ house this weekend, and I found a check for $200.13 from a class action settlement. Apparently a law student named Kashmiri sued the Regents of California for increasing student fees in the 2002-2003 school year and after five years of legal battles the students won and the Regents paid out a $33.8 million settlement. It is kind of sad because I completely understand why the Universities of California had to raise fees at that time. The economy was in the ruts, and the fees were really quite cheap. I entered Berkeley in 2001 and I think I paid less than $2000 for tuition for each semester, and then the next year they increased the fees dramatically for international students, but the resident tuition did not change all that much. Here are the webpages from 2001 to 2002 and 2002 to 2003.  The real fee hikes actually started from the 2003 to 2004 school year where the fees went from $2100 to $2900. Now it costs over $4400 for resident tuition. I actually feel bad for receiving this money because I don’t feel cheated by my Berkeley education. I’ve already earned my all four years of my tuition money back in less than a year after college. I also found out that the University of California barely raised its fees from the late 80’s until 2002 after I met an alumni that graduated in 1988. He told me that he paid around $1500 a semester in 1988. Basically, it is a public school system that tried to keep its fees down for many years but just couldn’t do it any longer and it is understandable. I am just going to donate this $200 back to UC Berkeley’s engineering program and I encourage other UC grads who are comfortably employed to do the same because our alma maters probably need the money more than we do now. I really want the UC system to remain the best public universities in the world for generations to come.
So that’s the entire story of my stupid accident, and the $200 of found money. Hopefully my car insurance will not be adjusted and the owners of the building will fix the gate. In the future, I will always park my car in front of those keycard swipers first so there is no chance of sliding down into a gate.
Share This
September 4th, 2008 — News, School, Saving, Money
Last week I read an article on CNN titled “Why you can’t teach money”. In this article, law professor Lauren Willis argues that financial education is a waste of time and money. Here are my thoughts on this matter.
Her first argument that financial education doesn’t work because financial product companies “spend billions drowning out well-meaning messages to consumers from nonprofits or government agencies.” This is certainly true. I am sure people are more likely to know lines from the MasterCard “Priceless” commercials rather than their own credit card interest rate. Also, she says that financial products change all the time so it is hard for educators to teach a subject that is constantly in flux. That is also true, but some basics stay the same.
Next she argues that teaching the basics of finance is a waste of money because sending people to class gives them the illusion that they are educated in the ways of finances and they don’t change their financial behavior. I’m not sure if I agree with this because just listening to the basics of budgeting and getting out of debt can be really helpful. It may be that people who are forced to take classes in personal finance do not change their behavior, but people who want to learn and change can certainly benefit.
Finally, she believes that the government should spend more money on regulating the financial industry rather than trying to educate consumers about the dangers of certain financial products. I agree that there needs to be regulation on deceptive business practices, but an informed consumer is more able to use the wide variety of financial products to his or her advantage. People do not need to have the knowledge of a professional financial planner to understand some arithmetic and figure out what is best for them. Indeed, some financial companies make the math more complicated than it really is, but I think the basics of budgeting and interest rates be understood by any human being with average intelligence.
To close the interview the professor stated that parents should continue to teach their children about money and finances because families can educate their children better than the government could. That may be true, but if the parents have no financial knowledge, then it would be the blind leading the blind.  Financial education has to start somewhere, and blankly stating that it is a waste of time and money does not help the fact that many people are clueless about how to manage their money. I know a lot of people want to learn how to manage their money better, and those who seek the education voluntarily are more likely to benefit from it.
Share This
August 16th, 2008 — Debt, Career, School, United States, Saving
I read Laura Rowley’s Yahoo Finance column pretty regularly, and this week she wrote about college debt and how many young adults with large student loans and small wages are basically debt slaves doomed to pay for their education for decades. I have also written a little bit about college finance before. In “Not rich enough, not poor enough” I wrote about how many middle class families do not qualify for financial aid or even scholarships at expensive private colleges and that drew many different responses. Some say that kids should pay for their own college expenses and others say that the financial aid system needs to be reformed. Either way, most people agree that there is a problem with having to take out huge loans to fund college. Here are some things I think parents and college bound teens should consider before signing on to a generation of debt.
1. Consider attending a state public school with in state tuition- I went to the University of California at Berkeley and all four years of tuition plus room and board cost less than one year at any private university. My parents paid for it, but if I could have paid off the entire amount with less than a year of income after I graduated. Recently an article in Forbes ranked UC Berkeley as one of the top colleges for getting rich. The study was done by PayScale.com and the schools were ranked on the median salary of alumni with 10 to 20 years of experience. I think if they gathered data on the amount of student loans some of the private school alumni are still paying, then they will probably find that Berkeley grads keep more of what they earn and pay less to the loansharks. There are plenty of great state college in this country, and I think they are the best bang for the buck.
2. Consider graduating early - If you could shave one semester,term, or even year off your college education then you would save quite a bit of money. It involves a lot of hard work and creative class scheduling, but it is worth it. I took classes that could fulfill multiple graduation requirements and also took classes in the summer session and I finished about a year early. I used the year to work at a couple internships and took one class in my last semester of senior year.
3 . Try going to a cheap school for the first couple years and then transfer - I know quite a few people that went to community colleges and then transferred to Berkeley or other schools during their junior year. Their final degree is still from the more expensive school and no one can tell that the first two years were spent in a cheaper school.
4. Work before college - I know some people who worked for a year or two before college to save money for college. Many colleges allow you to defer enrollment for a year so you can have the opportunity to do something.Â
5. Start saving early in tax advantaged accounts - Right now I do not have kids yet, but I am putting $100 a month into a 529 education savings plan under my name. I don’t think parents and children could save too early for a college education. A 529 allows you to withdraw the savings for education and any gains on the investments are tax free.
Finally, I totally agree with the advice given in the Yahoo Finance article that you shouldn’t borrow a lot more than what you would earn after college. However, it is hard to look at the financial impacts of college loans when you are a young idealistic teenager who wants to do the things you love regardless of money. There needs to be a balance between idealism and practicality, and perhaps more high school counselors should teach students about the effect of massive student loans.
Share This
August 14th, 2008 — Food, Hawaii, Fifteen Years in America, Immigration, School
This is a continuation of my family’s immigration story originally written by my dad in Chinese. For more of my dad’s narrative see the category marked Fifteen Years in America. If you can read Chinese you can read the original at my dad’s Yahoo blog. He has just finished Chapter 8. Enjoy!
Continued from Part 4
In the previous chapter I mentioned that I really wanted to bring the authentic Yangzhou Fried Rice to the school cafeteria. The reason for this is that in America Yangzhou Fried Rice is a dish in almost every Chinese restaurant. I tasted a couple and it seems that none of them are authentic.
One day at work I told Morri that I am from Yangzhou and I knew how to make authentic “Yangzhou Fried Rice”. I said to her, “If you try my Yangzhou Fried Rice, then you would know how good the real Yangzhou Fried Rice is.”
Morri listened to what I said and sounded a bit doubtful,  “Are you sure?” She said to me. I confidently told her that there is no doubt that I could make it. I asked her to agree to one term, which is that I get to pick the ingredients I want and she needs to get all the ingredients for me. Morri couldn’t agree to that so she brought the proposal to the head chef Craig. Craig is also a Hawaiian. He is sturdily built, not very tall, and sported a thick mustache. He spoke pidgin and was a graduate of a famous culinary academy in New York. He chose Kapiolani Community College after he graduated because the college has a very strong culinary program. Craig is not only the chef of the cafeteria but also did demonstrations for culinary students. When I was working there I often saw Craig work with a gaggle of students wearing chef hats and aprons. Craig and another professor named Kent often had a myriad of sauces and containers and did various lessons. At that time, I admired those classes quite a bit. I thought to myself, if I were 15 to 20 years younger, I should also major in cooking and maybe I could have gone back to China and opened a restaurant featuring western cuisine. Perhaps my restaurant could have been quite popular. Recently, I received an alumni magazine from the University of Hawaii and there was an article about the Chinese Ministry of Education visiting Kapiolani’s Culinary Arts department. The goal was to speak about educating more Chinese people in western cuisine.
—
Part 6
Morri told Craig that I wanted to bring Yangzhou Fried Rice to the students and staff of Kapiolani. Craig is a person who is very open to new ideas and suggestions. He loves to cook food from different countries such as France, Italy, and Korea. One particular dish I thought was quite interesting was a Hawaiian dish called Laulau. Craig would take some ti leaf and wrap pork in it, and then the package is roasted until the pork is so cooked that it falls apart. After it is cooked the leaves would be removed and its aroma would flood the room. Honestly, I thought that it tasted pretty good, but the presentation was quite ghastly.
Craig heard that I want to make some Yangzhou fried rice and he agreed heartily. He told me to make a list of the ingredients and I thought about the things my neighbor taught me about Yangzhou Fried Rice.
Yangzhou Fried Rice is also called Yangzhou Egg Fried Rice, and legend has it that it is the favorite dish of Yang Su of the Sui Dynasty. It was called “Broken Gold Rice”. When the emperor of Sui was touring Yangzhou, he brought the dish to the city, and it was further enhanced by chefs of many generations. The Huaiyang cooking school has an emphasis on “seriousness in choosing ingredients, expertise and care in preparation, exactness in portion and color, and preservation of original taste and juices”. Eventually, Yangzhou fried rice became one of the most famous dishes of Huaiyang cuisine.
Authentic Yangzhou fried rice has the following main ingredients: Chinese rice and eggs from grass fed hens. Side ingredients include sea cucumber, grass fed chicken meat, Chinese sausage, scallop, fresh water shrimp, mushrooms, fresh cooked bamboo shoots, and snow peas. Additionally you would add diced green onions, salt, cooking wine, chicken broth, and vegetable oil.
At that time in Hawaii we didn’t have so many Chinese ingredients.So we used Thai jasmine rice and cooked it with a bit less water than usual. That makes the rice stiff and better for frying. We also didn’t have eggs from grass fed hens because all eggs in America were produced in large scale chicken farms and shipped in cartons. This worked just fine and I also added chicken meat, lean pork, shrimp, and snow peas.
To be continued!
Share This